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Chinese Oilseed Rape, Edible Rape, Yu Choy or Cantonese Pak Choy (Brassica rapa [syn. Brassica rapa var. parachinensis]), a very useful cabbage family vegetable. Its young shoots, known as Yu Choy, can be picked and eaten; older shoots that are starting to flower can also be used and are then called. Yu Choy. Sum. The seeds are one of several forms of Brassica known as Oilseed Rapes that are used to produce vegetable oils like Canola. Order: Brassicales, Family: Brassicaceae